Oscietra

Oscietra

30g 1 pessoa
£51.00 GBP
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Oscietra
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Oscietra

Oscietra

£51.00 GBP
Impostos incluídos.

O clássico, com um pouco mais de complexidade.

O Oscietra provém do esturjão-russo (Acipenser gueldenstaedtii), que normalmente precisa de cerca de oito anos de criação cuidadosa antes de produzir caviar. Levemente salgado segundo o método Malossol, o Oscietra é conhecido pelo seu carácter distinto a frutos secos e por camadas de sabor salgado com um toque de mar. Um passo em frente para quem está pronto para ir além do Baerii.
Porção

Free shipping on orders over £100

Orders over £150: free shipping + caviar spoon & tin opener

TASTING NOTES

Nutty. Savoury. Full of character.

A clean touch of salinity comes first, followed by Oscietra’s signature hazelnut and walnut-like notes. Complex and layered, with a warm depth that slowly develops on the palate and keeps revealing more with every spoonful.
THE CAVIAR RITUAL

Best served straight from the tin, over ice.

Use a mother-of-pearl spoon and let the pearls rest on your tongue. Gently press them against your palate and let the flavours unfold.

Keep refrigerated. Once opened, enjoy within 24–48 hours. Do not freeze.
NUTRITION

Tiny pearls, serious nutrition.

Caviar is naturally packed with Omega-3 fatty acids, Vitamin B12 and high-quality protein. Indulgent? Absolutely. But there’s a lot of goodness hiding inside every spoonful.

Per 100g

250 kcal · 27.5g protein · 12.7g fat · 2.1g saturates · 6.4g carbohydrates · 0g sugars · 2.9g salt

Allergens: contains Fish (sturgeon)

Ingredients: Russian sturgeon roe (Acipenser gueldenstaedtii), salt, preservative: E285 (sodium borate).

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