Royal Kaluga

Royal Kaluga

30g 1 pessoa
£66.00 GBP
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Royal Kaluga
1/2

Royal Kaluga

£66.00 GBP
Impostos incluídos.

Ousado o suficiente para se destacar. Requintado o suficiente para o fazer voltar.

O Royal Kaluga provém do esturjão kaluga (Huso dauricus), uma espécie de crescimento lento que normalmente precisa de oito a dez anos de criação cuidadosa antes de produzir caviar. Levemente salgado segundo o método Malossol, tem um carácter mais profundo e generoso, rico e encorpado, equilibrado por uma doçura delicada que o distingue do resto da coleção.

Cor: castanho, castanho-escuro, castanho-claro a dourado

Porção

Free shipping on orders over £100

Orders over £150: free shipping + caviar spoon & tin opener

TASTING NOTES

Rich. Full-bodied. Delicately sweet.

A deep savoury flavour unfolds into a subtle natural sweetness, with just enough salinity to bring it all together. Generous and lingering on the palate, with a depth that makes Royal Kaluga unmistakably its own.

THE CAVIAR RITUAL

Best served straight from the tin, over ice.

Use a mother-of-pearl spoon and let the pearls rest on your tongue. Gently press them against your palate and let the flavours unfold.

Keep refrigerated. Once opened, enjoy within 24–48 hours. Do not freeze.

NUTRITION

Tiny pearls, serious nutrition.

Caviar is naturally packed with Omega-3 fatty acids, Vitamin B12 and high-quality protein. Indulgent? Absolutely. But there’s a lot of goodness hiding inside every spoonful.

Per 100g

270 kcal · 28g protein · 13g fat · 1.9g saturates · 5.8g carbohydrates · 0g sugars · 2.9g salt

Allergens: contains Fish (sturgeon)

Ingredients: Kaluga sturgeon roe (Huso dauricus), salt, preservative: E285 (sodium borate).

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